Our Gam’s Protein Pasta is a true celebration of smart nutrition, redefining traditional pasta with a high-protein, high-fibre and low-glycemic profile that perfectly fits a modern, health-focused lifestyle. Crafted with a unique blend of lupine flour, durum wheat and oat beta-glucans, it delivers 24% protein, supports stable energy, and helps you stay satisfied for longer.

Compared to regular pasta, it offers +45% more protein, +146% more fibre, and 32% fewer carbs, making it an ideal choice for athletes, diabetics and anyone who refuses to compromise on taste or wellbeing. From warm dishes to fresh salads, every serving combines authentic texture with next-level nutrition. Just cook, enjoy, and feel the difference.

24% PROTEIN | LOW glycaemic index | more FIBRE | FEWER carbs